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Cooking classes at the Loretta Paganini School of
Discover, experience and enjoy the best cuisine in town!!!
The Loretta Paganini School of Cooking where traditions are cherished and memories are made. Sign up for one of the many cooking classes that we offer:
Cooking with a Partner: An Italian Intermezzo
Saturday, February 27, 2010 - 6:00 pm Cooking with a Partner: An Italian Intermezzo
(Paganini/Giannetti, $120 couple, 2.5hrs)Hands-on
Spice up your date night with a delicious menu for you to prepare and eat together. This is one of our most popular classes, do not miss out!
Menu: Puff Pastry Ravioli filled with Wild Mushroom & Taleggio, Saporita Salad with Roasted Red Peppers, Portobello & Goat Cheese, Hand-Made Linguini with Tomato Vodka Sauce & Shrimp, Scaloppine Saltimbocca in White Wine Sauce, Roasted Fingerling Potatoes, Artichokes in Padella, Lemon Mascarpone Cheesecake with Raspberry Sauce
Girls Night Out: Pajama Party
Friday, March 5, 2010 - 6:30 pm
(Paganini, S., $45, 2.5hrs) Participation
From Mystery Date to the Game of Life, join the girls for a fun night of giggles and games. Wear your favorite pajamas! Do not miss this fun night!
Menu: Strawberry Milk Shakes, Mini Pizza Bites, Mini Tacos, Avocado Salad Wraps, Italian-Flavored Popcorn, Homemade "Hostess-Style" Chocolate Cupcakes
Homemade Pasta 101
Monday, March 15, 2010 - 10:00 am
(Paganini, $45, 2.5hrs) Hands-on
Grab your apron and roll up your sleeves, it's pasta making time. Learn to prepare homemade pasta and sauces with Chef Loretta.
Menu: Lasagne Verdi Alla Bolognese, Ricotta Cavatelli with Pomodoro Sauce, Tagliatelle with Mushroom Alfredo Sauce, Chocolate Fettuccini with Raspberry Sauce
Nonna's Kitchen Favorites
Wednesday, March 17, 2010 - 6:00 pm
(Paganini, $45, 2.5hrs)Participation
Enjoy a wonderful evening in Nonna's kitchen tasting delicious dishes. Loretta will share with you her favorite recipes from her grandmother.
Menu: Mushroom Panzotti, Egg Drop Asparagus Soup, Ricotta Gnocchi with Tomato Basil Sauce, Roasted Lemon Chicken with Potatoes & Olives, Torta della Nonna with Pinenuts & Chocolate
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